Farmer Boys brings farm-to-table food to Visalia

(Rigo Moran)

Farm-fresh menu franchise expands presence in Tulare County with an upcoming Visalia location brought to the table through its pursuit of opening the doors on 50 new businesses across the state

RIVERSIDE, CALIF. – As part of its strategic growth plan, Farmer Boys is expanding its presence in its home state of California, which includes the debut of its second location in Tulare County.

Farmer Boys, a West Coast brand widely known for its farm-fresh menu items, recently announced its latest signed agreement to develop two new restaurants in California. The restaurants will be in Visalia and Kern County, both being owned and operated by Joseph Sadek and his brother George Sadek.

“George and I have had an incredible experience with Farmer Boys and we are thrilled to continue growing alongside the brand in its home state,” Joseph said via press release.

With this announcement comes the second addition of the business’ presence in Tulare County, as the franchise has a restaurant in the community of Tulare located at 1197 E. Prosperity Ave.

No addresses have been confirmed for either the Visalia or Kern County locations as of yet; however, the two new restaurants will feature the brand’s innovative store design, structured training processes and strong support systems throughout the opening process and beyond, according to the release on the businesses announcement.

For anyone that is unfamiliar with Farmer Boys, the brand’s diverse menu features a range of items that are made fresh-to-order including burgers, breakfast options, salads, sandwiches and more, all of which made with locally sourced ingredients whenever possible, according to the release. Aside from being known for its farm-to-table food, the brand further sets itself apart through its unparalleled support structures, dedicated franchisees and convenient dining capabilities.

Not only that, according to the release, Farmer Boys is currently pursuing franchise expansion opportunities in key markets in an effort to bring Farm Fresh food to new locations. The newly signed agreement also comes amid an aggressive and strategic growth plan for Farmer Boys; and the brand has its sights set on franchise expansion, with a concept aimed to open 50 locations over the next five years and enter three new markets.

As existing franchisees who have been with the brand since 2007, the Sadek Brothers own 12 units and initially began their journey with Farmer Boys after discovering the clean and fresh food the concept has to offer. Both Joseph and George bring extensive restaurant experience, having served at the Area and Director level for another well-known brand.

Even more than that, Joseph and his brother are both members of the local chambers of commerce across all of their business locations.

“The Sadeks have grown and evolved with us for over the last 15 years,” said John Lucas, vice president of franchise development at Farmer Boys, in the news release. “With Farmer Boys being a family founded and driven brand, it’s very exciting to see our franchisees continue that same tradition with their new locations.

Lucas went on to explain in his statement, that, as longtime owners, the industry has full confidence that the brother duo will continue to provide an excellent restaurant experience for their guests.

“We were immediately attracted to the concept and its mission of providing farm-fresh food to their guests,” Joseph said in  the release. “The position that the brand holds within the industry is unmatched when compared to other QSR concepts. We look forward to providing exceptional service and delicious food for guests.”

As noted in the announcement, Farmer Boys is seeking franchise partners who have a passion for the restaurant business and are eager to join an established legacy brand. Ideal franchise candidates have the financial means to develop, construct and grow multiple restaurants within a territory, as well as a commitment to delivering a quality, Farm Fresh restaurant experience in the communities they operate. Qualified individuals are encouraged to apply.

Farmer Boys is a leading restaurant concept that offers delicious meals made with fresh, locally sourced ingredients whenever possible. With 100+ locations and counting across California, Nevada and Arizona, Farmer Boys has touched the lives of countless communities.

For more information about owning a Farmer Boys restaurant, visit the businesses website  at https://www.farmerboys.com/franchising/.

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